Sustainable viticulture. Mechanical harvesting. Temperature-controlled fermentation in stainless steel vats. Ageing in temperature-controlled stainless steel vats, Silicon corks.
Greenish-gold colour, pale, greenish yellow highlights.
Aromatic, delicate, ferns aromas.
Intense, slight iodine hints, mineral, structured body, good intensity, good length.
For the aperitif, Oysters, Shellfish, Moules marinières
No allergen detected